National Nutrition Week 2021: Theme, History, Purpose and Significance

National Nutrition Week 2021: Theme, History, Purpose, and Significance National Nutrition Week: National Nutrition Week is celebrated in In...

National Nutrition Week 2021: Theme, History, Purpose, and Significance

National Nutrition Week: National Nutrition Week is celebrated in India as a weekly program from 1st September to 7th September. The day is celebrated to raise awareness among people about proper nutrition and diet.

As we all know that nutrition plays a very important role in keeping us healthy and happy, it is also important for us to be fully aware of the essential elements for our body. National Nutrition Week is celebrated on a large scale across India.

National Nutrition Week 2021

People living in rural areas also come to know about the need for nutrition in the diet. By sharing nutritional information with people, we can improve their productivity and the development of the country together.

In 2021, National Nutrition Week 2021 will begin on Wednesday, September 1, and end on Tuesday, September 7. National Nutrition Week ensures that you are consuming the proper amount of nutrition throughout the day to maintain good health. The week is celebrated every year with a new theme to work in a specific direction. This time the theme for National Nutrition Week 2021 is "Feed smart right from the start!".

History of National Nutrition Week

A National Nutrition Week was started by the American Society in the year 1973. This garnered a great response from people across the world and inspired the Indian government to launch its own National Nutrition Week every year.

India had a high mortality rate due to poor nutrition during the years of independence. This became a serious problem for the Government of India as it created a hindrance for the nation in its continuous development. The Food and Nutrition Board, a statutory body of the Government of India decided to promote a balanced diet and nutrition through a celebration among the citizens of the nations.

The National Nutrition Week was started in the year 1982 by the Food and Nutrition Board with an aim to increase awareness and the importance of nutrition in India. The board decided to celebrate National Nutrition Week in the first week of September. For nearly four decades, National Nutrition Week has worked to make people aware of their health and nutrition in various ways.

Theme of National Nutrition Week 2021- Feed smart right from the start!

National Nutrition Week 2021 is organized every year by the Food and Nutrition Board of the Government of India. This event is organized every year with a different theme:

Theme for National Nutrition Week 2020: "Eat Right, Bite by Bite."

Celebrations/Activities on National Nutrition Week

Nutritional food

There are many people and even many communities who do not have an understanding of proper nutrition and diet, mostly the rural population falls in this category. All of them need to be told that what is nutritious food and why it is important for us.

The celebration of National Nutrition Week begins with the Food and Nutrition Board of India. The board proposes a specific theme for the program during a year and the celebrations of that year are based on that specified theme.

Various programs are organized by the units of Community Food and Nutrition of the Food and Nutrition Board of India. In India, there are 43 CFNEU that regulates various events like campaigns, awareness, and workshops. They also organize various community meetings to plan their programs so that they can increase their awareness among the people.

The Ministry of Women and Child Development also coordinates with the State Governments to plan a social awareness program among the people regarding diet and nutrition. Through these programs, awareness is spread among the people about the benefits of breastfeeding, sanitation, hygiene, and malnutrition. Various training, nutrition kits are also provided to the people regarding nutrition. National Nutrition Week 2021

Objective and Importance of National Nutrition Week

The objective of National Nutrition Week is to make people aware of the need, benefits, and ways of nutrition that we can adapt easily and especially in our life. The programs are launched nationwide, making even people living in rural areas aware of the need for nutrition in the diet. By sharing nutritional information with people, we can improve their productivity and the development of the country together.

By organizing various events throughout the week, emphasis is laid on making people's daily diet and nutrition a daily habit. By sharing the knowledge of a healthy diet, mortality due to malnutrition can be reduced to a great extent. With various programs organized in schools and colleges, the government encourages students to make nutrition a habit from an early age.

Why do we need National Nutrition Week?

The problem of malnutrition among the children of India is very common and perhaps so much that it has created a problem for the nation. The most obvious among them is the 'protein' deficiency. Although this problem is widespread across India, it is mostly found in the rural parts of the country. Most of the slum children suffer from this. Due to lack of nutrition, they suffer from physical and mental deformities to grow well. National Nutrition Week 2021

Lack of information about proper diet and nutrition in women can lead to a lack of energy and inefficiency in productivity. National Nutrition Week 2021